Bali isn’t known for cheese, but Shy Cow is here to change that.

Using premium milk from the lush pastures of Java and traditional European techniques, they make genuinely standout cheese and yoghurt, but their branding didn’t do it justice. We refreshed the brand and packaging to spotlight provenance, quality and crave-worthy taste, creating a flexible, elegant system built to scale across formats, flavours and future NPD, and confident enough to compete with the best from Europe and Australasia.